Bee pollen is a biologically active compound, rich in vitamins, amino acids, proteins, lipids, carbohydrates, minerals, enzymes and other micronutrients. It is considered one of nature's most nourishing foods, and contains more protein than any animal source and more amino acids than equal weight of eggs or beef (approximately 40% protein). 

Research at the department of Agriculture and Food has shown that up to 73 fatty acids can be found in pollen.
 West Australia has unique plant species in forests and conservation reserves that produce high-quality pollens. Bee Pollen is:

• A natural source of protein;
• Low in fat;
• Contains a range of minerals and vitamins;
• Nature’s growth and maintenance supplement; and
• A good source of energy.

The granules are raw and naturally dried, and ethically harvested from bees collecting pollen from seasonal blooms from native Western Australian trees. These trees are located in the remote WA eucalyptus forests, not found near towns or cities or industry of any sort. The unique blossoms provide a valuable source of pollen and nectar, which is very sweet and tastes incredible!

This quality product does tend to get snapped up and is not available at all times of the year. Also, with the world environment going the way it is, the bees may not be around for much longer. Unfortunately this is not a threat, it is reality. Don’t miss out and try it before it’s too late!